Redfish – Sebastes marinus, wild caught North-East-Atlantic FAO 27 Norwegian sea

The redfish is mainly characterized by its strong red to golden shimmering. They live primarily in the North Atlantic. The biggest fish stocks are located around Iceland & Greenland. In order to secure the stock of redfish, the Trawler in Iceland now use selection grid and longer mashs on the trawl to protect juvenile redfish.


(FAO - Food & Agricultural Organisation)